Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $11.00
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Benefits

Dental
Medical
team environment
Career enrichment
On going training

Job Description

Dunkin' Donuts is a globally recognized brand known primarily for its wide variety of coffee and baked goods, offering a welcoming environment for both customers and employees alike. This establishment operates as a fast-paced quick-service restaurant where quality, speed, and customer satisfaction are the top priorities. As a franchise-operated business, Dunkin' Donuts provides numerous opportunities for career growth and skill development thanks to its supportive team environment and ongoing training programs. This role is suited for individuals who thrive in dynamic, team-oriented workplaces and who enjoy engaging with customers while upholding brand standards. The franchisee employs Crew Members full-time, ensuring... Show More

Job Requirements

  • Must be 18 years or older
  • must be able to fluently speak/read English
  • must be able to pass a background check

Job Qualifications

  • Capable of counting money and making change
  • able to operate restaurant equipment (minimum age requirements may apply)
  • guest focus anticipate and understand guests needs and exceed their expectations
  • must be 18 years or older
  • must be able to fluently speak/read English
  • must be able to pass a background check

Job Duties

  • Hold themselves accountable for their responsibilities on their shift
  • adhere to schedule and arrive ready to work on time
  • operations excellence for guest satisfaction
  • adhere to brand standards and systems, delivering quality food and beverage to each guest
  • maintain a clean and neat workstation
  • complete thorough cleaning of guest areas as directed
  • complete all required training and support the training of other team members
  • effectively execute restaurant standards and marketing initiatives
  • prepare all products following appropriate recipes and procedures
  • follow all procedures related to cash, cleanliness, food safety, and restaurant safety and security
  • comply with all restaurant, brand, and franchisee policies

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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