
Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $40,600.00 - $67,600.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid parental leave
short-term disability
Mental health care
Referral bonuses
Paid Time Off
Tuition Reimbursement
401(k) with Company Match
Job Description
White Lodging is a premier hospitality company that develops and operates a diverse portfolio of award-winning premium-brand hotels, rooftop bars, and restaurants located in some of the most desirable cities across the United States. With a commitment to excellence in hospitality, White Lodging delivers outstanding guest experiences through its dedication to quality and service. The company prides itself not only on nurturing a workplace culture where associates can thrive and grow but also on its ability to create memorable moments that embody the true spirit of hospitality. As a respected name in the industry, White Lodging continues to expand and... Show More
Job Requirements
- High school diploma or equivalent
- Ability to occasionally lift up to 30 pounds
- Strong organizational skills
- Willingness to work in a fast-paced, customer-focused environment
- Basic knowledge of event management
- Availability to work flexible hours including weekends and evenings if required
Job Qualifications
- Knowledge of menu planning, food preparation, banquets and event service operations
- Customer service skills with a positive attitude
- Ability to work reliably and consistently
- Experience in sales, catering or banquets preferred but not required
- Attention to detail with a 'make it right' mindset
- Strong communication and coordination skills
Job Duties
- Act as a liaison between sales person and customer throughout the event process to ensure success of meetings and events
- Maximize revenue opportunities with upsell enhancements
- Ensure events run smoothly by communicating and coordinating with sales and various operations departments for execution of details
- Conduct monthly forecasting of estimated food and beverage revenue
- Ensure billing accuracy
- Coordinate with multiple departments to manage event logistics
- Address and resolve customer concerns related to event execution
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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