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Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401K Savings Plan
Career advancement opportunities

Job Description

Olive Garden is a renowned Italian-inspired casual dining restaurant chain that prides itself on creating a welcoming and familial atmosphere for guests and team members alike. Known for its authentic Italian cuisine and exceptional guest service, Olive Garden offers an environment where employees have the opportunity to grow and thrive while delivering high-quality dining experiences. Employing a dedicated team, Olive Garden emphasizes the importance of a safe, clean, and friendly environment, reflecting its core philosophy, 'We're All Family Here.' This commitment to excellence extends to every aspect of the restaurant, including food preparation, guest interactions, and importantly, beverage service. Show More

Job Requirements

  • High school diploma or equivalent
  • Prior experience in a bar or restaurant beverage service role
  • Knowledge of mixology and beverage pairing
  • Strong communication and interpersonal skills
  • Ability to maintain cleanliness and organization in the bar area
  • Ability to comply with alcohol service laws and regulations
  • Availability to work flexible hours including nights weekends and holidays

Job Qualifications

  • Proven experience in beverage preparation and service preferably in a restaurant or bar setting
  • Strong knowledge of mixology wine beer and non-alcoholic beverages
  • Excellent customer service and communication skills
  • Ability to work in a fast paced team environment
  • Basic understanding of health safety and sanitation regulations
  • High school diploma or equivalent

Job Duties

  • Craft and serve a wide array of alcoholic and non-alcoholic beverages including wine beer cocktails and specialty drinks adhering to Olive Garden's recipes and quality standards
  • Engage with guests to understand their preferences and recommend appropriate drink pairings for their meals
  • Maintain a clean organized and fully stocked bar area ensuring all equipment is in excellent working condition
  • Adhere to all local state and federal regulations regarding the responsible service of alcohol
  • Assist in managing inventory of beverages and bar supplies reporting needs to management as necessary
  • Ensure the cleanliness and sanitation of all glassware bar tools and guest touchpoints within the beverage service area

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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