Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $13.43 - $1.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Tips
Paid Time Off
Employee Discounts
flexible scheduling
team environment
Job Description
Dream Dance Steakhouse is a distinguished fine dining establishment known for its vibrant atmosphere, exceptional service, and dedication to creating memorable guest experiences. Located within a bustling casino and hotel complex, Dream Dance Steakhouse combines the thrill of gaming with the luxury of an upscale dining environment. The restaurant prides itself on delivering exemplary service and quality cuisine in a fast-paced, high-energy setting. The team at Dream Dance Steakhouse is committed to upholding the highest standards of hospitality, integrity, and professionalism, aligning with the establishment's guiding Mission, Vision, and Values.
The Dream Dance Steakhouse Busser position is an essentia... Show More
The Dream Dance Steakhouse Busser position is an essentia... Show More
Job Requirements
- ability to talk, hear, walk, climb, balance, stoop, kneel, crouch, stand, sit and move freely throughout scheduled shift
- ability to use hands to handle or feel objects, tools, or controls and reach with hands and arms
- ability to lift, carry, push, pull, or move objects up to 20 pounds regularly and up to 60 pounds occasionally with assistance
- must wear required personal protective equipment while performing job duties
- specific vision abilities required including close vision, distance vision, peripheral vision, depth perception, and ability to adjust focus
- must be able to work irregular shifts including weekends and holidays
Job Qualifications
- a high school diploma or equivalent preferred
- at least 3 months of related experience preferred
- ability to maintain discretion when handling confidential information
- ability to interact professionally with customers and team members
- flexibility to work irregular hours including late nights, early mornings, weekends, and holidays
Job Duties
- create a welcoming environment for guests by ensuring the dining room is clean and tables are properly set
- clear discarded debris and used tableware from tables throughout service and clean tables after guests depart
- sweep floors to clear debris
- take all dirty dishes to dish tank
- greet guests with friendly acknowledgement and attend to guest needs and concerns promptly and courteously
- maintain a clean, well-stocked, and safe working environment
- maintain knowledge of the venue including menu items, beverage selections, specials, promotions, events, and policies
OysterLink helps hospitality teams hire in one place.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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