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Omni Hotels

DRA Busser | Pool Bar & Restaurant | FT

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $9.50 - $14.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and development opportunities
Mentorship programs

Job Description

The Omni Orlando Resort at ChampionsGate is a distinguished four-diamond resort located in Orlando, Florida. Surrounded by 36 holes of championship golf, this luxurious resort offers guests a premier golf, meeting, and leisure retreat experience. With 15 acres of recreation including an 850-foot lazy river, multiple pools, and a signature Mokara spa, it serves as a top destination for travelers seeking both relaxation and entertainment. Guests at the resort can enjoy dining at five distinctive restaurants or unwind in a vibrant atmosphere that blends comfort with high-end amenities. The Omni Resort prides itself on delivering exceptional service and creating memorable... Show More

Job Requirements

  • Must be at least 18 years old
  • Must have an unexpired TIPS certification
  • Experience in hospitality industry or similar position
  • Commitment to quality service and food and beverage knowledge
  • Strong communication skills
  • Comfortable talking and interacting with guests in a pool environment
  • Self motivated and organized
  • Problem solving abilities
  • Flexible with schedules including weekends and holidays

Job Qualifications

  • Experience in hospitality industry or similar position
  • Commitment to quality service and food and beverage knowledge
  • Strong communication skills
  • Comfortable talking and interacting with guests in a pool environment
  • Self motivated and organized
  • Problem solving abilities
  • Must be at least 18 years old
  • Must have an unexpired TIPS certification
  • Speaks to guests with enthusiasm at all times
  • Ability to work under moderate supervision
  • Flexible with schedules including weekends and holidays

Job Duties

  • Greet and interact with guests at all times in a warm and friendly manner
  • Runner station set-up in kitchen
  • Stock needed supplies in side stations
  • Get ice supply for bar and servers
  • Maintain a safe, clean, organized and stocked work area
  • Wipe down all service trays with fresh sanitizer water daily
  • Check off and pick-up storeroom supplies
  • Assist servers in setting up tables and restaurant for daily service
  • Ensure furniture and floors are clean and arranged according to specifications
  • Assist servers during meal period
  • Communicate to management team any items that need to be ordered for next business day
  • Bus and reset tables as needed throughout restaurant and pool deck
  • Deliver food items to guests in restaurant and poolside and confirm all items on order including special requests
  • Handle interior and exterior hotel environments with exposure to extreme temperatures and weather conditions
  • Manage exposure to food and beverage hazardous cleaning chemicals and food items and beverages

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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