Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $14.00
Work Schedule
Rotating Shifts
Flexible
Benefits
Medical insurance
Vision Insurance
Dental Insurance
employee discount
401k plan
Paid Time Off
company events
Education Reimbursement
Adoption assistance
Life insurance
FSA/HSA Plans
Pet insurance
Job Description
Krispy Kreme, founded in 1937 and headquartered in Charlotte, North Carolina, is a globally renowned sweet treat brand celebrated largely for its iconic Original Glazed® doughnuts. The company operates fresh doughnut shops in over 35 countries and has a vast network of more than 14,000 points of access through partnerships with leading retailers and a burgeoning Ecommerce and delivery platform. Krispy Kreme’s dedication to making fresh doughnuts using the founder’s original recipe remains unwavering, symbolized by their iconic Hot Light which signals to customers that fresh, hot doughnuts are just off the production line, ready to be enjoyed.
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Job Requirements
- Two years of experience in a job involving food handling and safety
- Must be 18 years of age or over
- Effective communication skills, both written and verbal
- Open availability and flexibility to work any shift
- Ability to understand weights and measurements
- Commitment to nurture an equitable, unbiased culture
- Present self in a professional manner, including adhering to uniform standards
- Travel requirements: 0-10%
- Must be authorized to work in the US without sponsorship
Job Qualifications
- Two years of experience in a job involving food handling and safety
- Effective communication skills, both written and verbal
- Ability to understand weights and measurements
- Present self in a professional manner, including adhering to uniform standards
- Commitment to an equitable, unbiased culture
- Authorized to work in the US without sponsorship
Job Duties
- Prepare all ingredients necessary for doughnut production - brew, dough, glaze, fillings, and icings
- Accurately weigh ingredients, measure liquids, mixing, and frying doughnuts
- Record keeping (times and temperatures) of all products prepared to ensure freshness and reduce waste
- Maintain sanitation standards within production area to ensure proper cleanliness and smooth operation of equipment
- Follow company recipes and procedures to ensure consistent product quality
- Operate production equipment safely and efficiently
- Collaborate with team members to meet production targets
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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