
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $14.00
Work Schedule
Flexible
Benefits
comprehensive benefits
Employee Discount Program
401k plan
PTO
company events
Education Reimbursement
Adoption assistance
Life insurance
FSA/HSA Plans
Pet insurance
Job Description
Krispy Kreme, founded in 1937 and headquartered in Charlotte, North Carolina, is a globally recognized brand celebrated for its fresh, hot-off-the-line doughnuts, especially the iconic Original Glazed® doughnut. The company operates across more than 35 countries with a unique network of doughnut shops, retail partnerships, and a growing ecommerce and delivery presence that offers over 14,000 fresh points of access worldwide. With a mission to touch and enrich lives through the joy of Krispy Kreme, the brand emphasizes not only the quality of its products but also fostering a deep connection to its people, communities, and the planet.
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Job Requirements
- must be 18 years of age or over
- two (2) years of experience in a job involving food handling and safety
- effective communication skills, both written and verbal
- open availability and flexibility is a must - ability to work any shift
- ability to understand weights and measurements
- commitment to nurturing an equitable, unbiased culture
- present self in a professional manner, including adhering to uniform standards
- travel requirements: 0-10 percent
- must be authorized to work in the US without sponsorship
Job Qualifications
- two (2) years of experience in a job involving food handling and safety
- effective communication skills, both written and verbal
- ability to understand weights and measurements
- open availability and flexibility to work any shift
- commitment to fostering an equitable and unbiased culture
- professionalism in presentation including uniform adherence
- authorized to work in the US without sponsorship
Job Duties
- prepare all ingredients necessary for doughnut production - brew, dough, glaze, fillings, and icings
- accurately weigh ingredients, measure liquids, mixing, and frying doughnuts
- record keeping (times and temperatures) of all products prepared to ensure freshness and reduce waste
- maintain sanitation standards within production area to ensure proper cleanliness and smooth operation of equipment
- adhere to uniform standards and present self in a professional manner
- follow food safety and handling procedures
- participate in team activities and communication
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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