
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.25 - $13.75
Work Schedule
Rotating Shifts
Flexible
Benefits
Medical insurance
Vision Insurance
Dental Insurance
employee discount
401k plan
Paid Time Off
company events
Education Reimbursement
Adoption assistance
Life insurance
FSA/HSA Plans
Pet insurance
Job Description
Krispy Kreme, founded in 1937 and headquartered in Charlotte, North Carolina, is a globally recognized brand famous for its original recipe doughnuts. The company's commitment has always been to deliver fresh, high-quality doughnuts to its customers, highlighted by their iconic Hot Light that signals when doughnuts are being made fresh in the shop. With operations spanning over 35 countries and more than 14,000 fresh points of access, Krispy Kreme continues to grow its unique network of doughnut shops, retail partnerships, and expanding ecommerce and delivery services. Krispy Kreme’s mission emphasizes enhancing lives through the joy their products bring, and this... Show More
Job Requirements
- Two years of experience in a job involving food handling and safety
- Must be 18 years of age or over
- Effective communication skills, both written and verbal
- Open availability and flexibility is a must - ability to work any shift
- Ability to understand weights and measurements
- Has a steadfast commitment to nurture an equitable, unbiased culture where our peeps are empowered to showcase their originality
- Present self in a professional manner, including adhering to uniform standards
- Travel requirements: 0-10 percent
- Must be authorized to work in the US without sponsorship
Job Qualifications
- Two years of experience in food handling and safety
- Effective communication skills, both written and verbal
- Ability to understand weights and measurements
- Open availability and flexibility to work any shift
- Ability to present self in a professional manner adhering to uniform standards
- Commitment to an equitable and unbiased workplace culture
Job Duties
- Prepare all ingredients necessary for doughnut production - brew, dough, glaze, fillings, and icings
- Accurately weigh ingredients, measure liquids, mixing, and frying doughnuts
- Record keeping (times and temperatures) of all products prepared to ensure freshness and reduce waste
- Maintain sanitation standards within production area to ensure proper cleanliness and smooth operation of equipment
- Follow uniform and safety standards
- Operate doughnut production equipment efficiently
- Collaborate with team members to meet production goals
A simple hiring platform for hospitality businesses.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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