Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.75 - $14.25
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Medical insurance
Vision Insurance
Dental Insurance
employee discount
401k plan
Paid Time Off
company events
Education Reimbursement
Adoption assistance
Life insurance
FSA/HSA Plans
Pet insurance
Job Description
Krispy Kreme, founded in 1937 and headquartered in Charlotte, North Carolina, is a renowned and cherished brand known worldwide for its fresh, high-quality doughnuts. The brand’s iconic Original Glazed doughnut is famous for its unique hot-off-the-line, melt-in-your-mouth experience that has delighted consumers for decades. With operations spanning more than 35 countries, Krispy Kreme stands out in the food industry not only for its delicious products but also for its commitment to quality and community. The company reaches its customers through an extensive network of fresh doughnut shops, partnerships with leading retailers, and a rapidly expanding Ecommerce and delivery platform, offering... Show More
Job Requirements
- must be 18 years of age or over
- must be authorized to work in the US without sponsorship
- zero to ten percent travel requirement
- open availability and flexibility to work any shift
- two years of experience in a job involving food handling and safety
Job Qualifications
- two years of experience in a job involving food handling and safety
- effective communication skills, both written and verbal
- ability to understand weights and measurements
- open availability and flexibility to work any shift
- ability to present self in a professional manner including adhering to uniform standards
- commitment to nurture an equitable, unbiased culture
Job Duties
- prepare all ingredients necessary for doughnut production - brew, dough, glaze, fillings, and icings
- accurately weigh ingredients, measure liquids, mixing, and frying doughnuts
- record keeping (times and temperatures) of all products prepared to ensure freshness and reduce waste
- maintain sanitation standards within production area to ensure proper cleanliness and smooth operation of equipment
OysterLink connects hospitality employers and applicants.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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