
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $10.25 - $13.50
Work Schedule
Rotating Shifts
Flexible
Benefits
Medical insurance
Vision Insurance
Dental Insurance
employee discount
401k plan
Paid Time Off
company events
Education Reimbursement
Adoption assistance
Life insurance
FSA/HSA Plans
Pet insurance
Job Description
Krispy Kreme, founded in 1937 and headquartered in Charlotte, North Carolina, has long been synonymous with fresh, quality doughnuts crafted from the original recipe developed by its founder. Known worldwide for its iconic Original Glazed doughnut, the brand operates through a vast network of over 14,000 fresh points of access spanning more than 35 countries. Krispy Kreme’s Hot Light serves as a symbol inviting customers to enjoy freshly made, hot-off-the-line doughnuts, embodying the company’s unwavering commitment to quality, freshness, and customer satisfaction. The company has built its reputation not only on product excellence but also on its vibrant corporate culture... Show More
Job Requirements
- Must be 18 years of age or over
- Two years of experience in food handling and safety
- Open availability and flexibility to work any shift
- Ability to understand weights and measurements
- Effective communication skills, both written and verbal
- Commitment to nurturing an equitable, unbiased culture
- Present self professionally including adherence to uniform standards
- Must be authorized to work in the US without sponsorship
- Travel requirements of 0-10 percent
Job Qualifications
- Two years of experience in a job involving food handling and safety
- Effective communication skills, both written and verbal
- Ability to understand weights and measurements
- Open availability and flexibility to work any shift
- Commitment to fostering an equitable and inclusive work culture
- Present self in a professional manner adhering to uniform standards
- Authorized to work in the US without sponsorship
Job Duties
- Prepare all ingredients necessary for doughnut production - brew, dough, glaze, fillings, and icings
- Accurately weigh ingredients, measure liquids, mixing, and frying doughnuts
- Record keeping (times and temperatures) of all products prepared to ensure freshness and reduce waste
- Maintain sanitation standards within production area to ensure proper cleanliness and smooth operation of equipment
- Adhere to uniform and safety standards
- Collaborate with team members to ensure efficient production
- Follow company quality control procedures
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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