Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.50 - $13.75
Work Schedule
Flexible
Benefits
Comprehensive benefits (medical, vision, and dental insurance)
Employee Discount Program
401k plan
Paid Time Off
company events
Education Reimbursement
Adoption assistance
Life insurance
FSA/HSA Plans
Pet insurance
Job Description
Krispy Kreme, founded in 1937 and headquartered in Charlotte, North Carolina, is one of the most iconic and beloved sweet treat brands worldwide. Famous for its Original Glazed doughnut, the company has maintained a steadfast focus on quality and freshness using the founder's original recipe. Krispy Kreme operates across more than 35 countries through its unique network of fresh doughnut shops, partnerships with leading retailers, and an expanding eCommerce and delivery business that offers more than 14,000 fresh points of access to customers. The company's brand experience is enhanced by the iconic Hot Light, which signals when fresh doughnuts are... Show More
Job Requirements
- Two years of experience in food handling and safety
- Must be 18 years of age or over
- Effective communication skills
- Open availability and flexibility to work any shift
- Ability to understand weights and measurements
- Commitment to nurturing an equitable, unbiased culture
- Present self in a professional manner, adhering to uniform standards
- Must be authorized to work in the US without sponsorship
Job Qualifications
- Two years of experience in a job involving food handling and safety
- Effective communication skills, both written and verbal
- Ability to understand weights and measurements
- Must be 18 years of age or over
- Open availability and flexibility to work any shift
- Commitment to nurturing an equitable and unbiased culture
- Present self in a professional manner, adhering to uniform standards
- Authorized to work in the US without sponsorship
Job Duties
- Prepare all ingredients necessary for doughnut production - brew, dough, glaze, fillings, and icings
- Accurately weigh ingredients, measure liquids, mixing, and frying doughnuts
- Record keeping (times and temperatures) of all products prepared to ensure freshness and reduce waste
- Maintain sanitation standards within production area to ensure proper cleanliness and smooth operation of equipment
- Follow food safety guidelines and company policies
- Operate doughnut making equipment efficiently
- Collaborate with team members to meet production goals
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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