Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.75 - $13.00
Work Schedule
Rotating Shifts
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
employee discount
401k plan
Paid Time Off
company events
Education Reimbursement
Adoption assistance
Life insurance
Fsa plan
HSA plan
Pet insurance
Job Description
Krispy Kreme, a globally recognized sweet treat brand, has been delighting customers since its founding in 1937. Headquartered in Charlotte, North Carolina, the company is renowned for its Original Glazed doughnut, famous for its hot-off-the-line, melt-in-your-mouth experience. Krispy Kreme operates through a unique network of fresh doughnut shops in over 35 countries, partnerships with prominent retailers, and a growing Ecommerce and delivery business boasting more than 14,000 fresh points of access worldwide. The brand's commitment to quality, innovation, and customer satisfaction has cemented its place as a beloved icon in the confectionery and bakery industry. This legacy stems from its... Show More
Job Requirements
- must be 18 years of age or over
- two years of experience in a job involving food handling and safety
- effective communication skills, both written and verbal
- open availability and flexibility is a must - ability to work any shift
- ability to understand weights and measurements
- commitment to nurture an equitable, unbiased culture where employees are empowered
- present self in a professional manner, including adhering to uniform standards
- must be authorized to work in the US without sponsorship
- travel requirements: 0-10%
Job Qualifications
- two years of experience in food handling and safety
- effective communication skills, both written and verbal
- ability to understand weights and measurements
- open availability and flexibility to work any shift
- commitment to an equitable and unbiased workplace culture
- professional appearance and adherence to uniform standards
- authorized to work in the US without sponsorship
Job Duties
- prepare all ingredients necessary for doughnut production - brew, dough, glaze, fillings, and icings
- accurately weigh ingredients, measure liquids, mixing, and frying doughnuts
- record keeping (times and temperatures) of all products prepared to ensure freshness and reduce waste
- maintain sanitation standards within production area to ensure proper cleanliness and smooth operation of equipment
- adhere to uniform and professional standards
- ensure quality control and consistency of doughnut products
- follow safety and food handling protocols
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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