
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.75 - $13.00
Work Schedule
Rotating Shifts
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Medical insurance
Vision Insurance
Dental Insurance
employee discount
401k plan
Paid Time Off
company events
Education Reimbursement
Adoption assistance
Life insurance
FSA
HSA plans
Pet insurance
Job Description
Krispy Kreme, established in 1937 and headquartered in Charlotte, N.C., is an internationally recognized brand dedicated to crafting fresh doughnuts following our founder's original recipe. Known for the iconic Hot Light, which signals when doughnuts are being made fresh in-store, Krispy Kreme provides a warm welcoming experience to customers eager to indulge in freshly made treats. The brand operates in over 35 countries through a network of doughnut shops, partnerships with leading retailers, and an expanding ecommerce and delivery platform, providing customers with more than 14,000 points of fresh access worldwide. Krispy Kreme's mission focuses on touching and enhancing lives... Show More
Job Requirements
- Must be 18 years of age or over
- Two years of experience in food handling and safety
- Open availability and flexibility to work any shift
- Ability to understand weights and measurements
- Effective communication skills, both written and verbal
- Commitment to equity, diversity, and inclusion
- Presentation of self in a professional manner
- Authorization to work in the US without sponsorship
- Travel requirements of 0-10%
Job Qualifications
- Two years of experience in a job involving food handling and safety
- Effective communication skills, both written and verbal
- Ability to understand weights and measurements
- Open availability and flexibility to work any shift
- Commitment to fostering an equitable and unbiased work culture
- Professional appearance and adherence to uniform standards
- Authorization to work in the US without sponsorship
Job Duties
- Prepare all ingredients necessary for doughnut production - brew, dough, glaze, fillings, and icings
- Accurately weigh ingredients, measure liquids, mixing, and frying doughnuts
- Record keeping (times and temperatures) of all products prepared to ensure freshness and reduce waste
- Maintain sanitation standards within production area to ensure proper cleanliness and smooth operation of equipment
- Follow food safety and hygiene standards consistently
- Collaborate effectively with team members to meet production goals
- Adhere to uniform and professional appearance standards
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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