Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $10.75 - $14.25
Work Schedule
Rotating Shifts
Flexible
Benefits
Medical insurance
Vision Insurance
Dental Insurance
Employee Discount Program
401k plan
Paid Time Off
Education Reimbursement
Adoption assistance
Life insurance
FSA/HSA Plans
Pet insurance
Job Description
Krispy Kreme, founded in 1937 and headquartered in Charlotte, North Carolina, is a globally renowned sweet treat brand famous for its Original Glazed doughnuts. Over the decades, Krispy Kreme has built a legacy around its founder's original recipe and the unique experience of enjoying fresh, hot doughnuts straight off the production line. The brand operates in over 35 countries, supported by a vast network of doughnut shops, partnerships with leading retailers, and an expanding Ecommerce and delivery presence that offers customers more than 14,000 fresh access points worldwide. At the heart of Krispy Kreme's mission is a commitment to bring... Show More
Job Requirements
- Must be 18 years of age or over
- Two years of experience in food handling and safety
- Effective communication skills
- Open availability and flexibility to work any shift
- Ability to understand weights and measurements
- Commitment to nurture an equitable, unbiased culture
- Present self professionally adhering to uniform standards
- Must be authorized to work in the US without sponsorship
- Travel requirements: 0-10%
Job Qualifications
- Two years of experience in a job involving food handling and safety
- Effective communication skills, both written and verbal
- Ability to understand weights and measurements
- Commitment to nurture an equitable, unbiased culture
- Present self in a professional manner, including adhering to uniform standards
- Authorized to work in the US without sponsorship
Job Duties
- Prepare all ingredients necessary for doughnut production - brew, dough, glaze, fillings, and icings
- Accurately weigh ingredients, measure liquids, mixing, and frying doughnuts
- Record keeping (times and temperatures) of all products prepared to ensure freshness and reduce waste
- Maintain sanitation standards within production area to ensure proper cleanliness and smooth operation of equipment
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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