Job Overview
Employment Type
Temporary
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $13.00
Work Schedule
Rotating Shifts
Flexible
Day Shifts
Weekend Shifts
Benefits
comprehensive benefits
Employee Discount Program
401k plan
PTO
company events
Education Reimbursement
Adoption assistance
Life insurance
FSA/HSA Plans
Pet insurance
Job Description
Krispy Kreme, founded in 1937 and headquartered in Charlotte, North Carolina, is one of the most beloved and well-known sweet treat brands in the world. Famous for its Original Glazed doughnut, known for its hot-off-the-line, melt-in-your-mouth experience, Krispy Kreme has grown substantially to operate in more than 35 countries. The brand’s unique network includes fresh doughnut shops, partnerships with leading retailers, and a rapidly expanding ecommerce and delivery platform with over 14,000 fresh points of access globally. At Krispy Kreme, the purpose is clear: to touch and enhance lives through the joy of their iconic doughnuts, a mission reflected in... Show More
Job Requirements
- two years of experience in food handling and safety
- must be 18 years of age or over
- effective communication skills
- open availability and flexibility
- ability to understand weights and measurements
- commitment to foster an equitable, unbiased culture
- professionalism and adherence to uniform standards
- no travel or up to 10 percent travel
- authorized to work in the US without sponsorship
Job Qualifications
- two years of experience in a job involving food handling and safety
- must be 18 years of age or over
- effective communication skills, both written and verbal
- open availability and flexibility is a must - ability to work any shift
- ability to understand weights and measurements
- steadfast commitment to nurture an equitable, unbiased culture
- present self in a professional manner, including adhering to uniform standards
- must be authorized to work in the US without sponsorship
Job Duties
- prepare all ingredients necessary for doughnut production - brew, dough, glaze, fillings, and icings
- accurately weigh ingredients, measure liquids, mixing, and frying doughnuts
- record keeping (times and temperatures) of all products prepared to ensure freshness and reduce waste
- maintain sanitation standards within production area to ensure proper cleanliness and smooth operation of equipment
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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