Job Overview
Employment Type
Temporary
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $14.00
Work Schedule
Flexible
Benefits
Medical insurance
Vision Insurance
Dental Insurance
employee discount
401k plan
Paid Time Off
company events
Education Reimbursement
Adoption assistance
Life insurance
Fsa plan
HSA plan
Pet insurance
Job Description
Krispy Kreme, founded in 1937 and headquartered in Charlotte, North Carolina, is a globally recognized sweet treat brand that has delighted customers for over eight decades with its fresh, original recipe doughnuts. Best known for its iconic Original Glazed doughnut, Krispy Kreme brings the unique experience of hot, fresh doughnuts straight off the line to consumers in more than 35 countries through a network of stores, retail partnerships, and a growing e-commerce and delivery platform with over 14,000 points of access worldwide. The brand's signature Hot Light signals to customers when fresh doughnuts are being made, ensuring a warm, fresh... Show More
Job Requirements
- Must be 18 years of age or over
- Authorized to work in the US without sponsorship
- Two years of experience in a job involving food handling and safety
- Effective communication skills both written and verbal
- Ability to understand weights and measurements
- Open availability and flexibility is a must - ability to work any shift
- Present self in a professional manner including adhering to uniform standards
- Has a steadfast commitment to nurture an equitable, unbiased culture
- Travel requirements: 0-10%
Job Qualifications
- Two years of experience in food handling and safety
- Effective communication skills, both written and verbal
- Ability to understand weights and measurements
- Commitment to an equitable and inclusive workplace culture
- Present self in a professional manner, including adhering to uniform standards
- Open availability and flexibility to work any shift
Job Duties
- Prepare all ingredients necessary for doughnut production - brew, dough, glaze, fillings, and icings
- Accurately weigh ingredients, measure liquids, mixing, and frying doughnuts
- Record keeping (times and temperatures) of all products prepared to ensure freshness and reduce waste
- Maintain sanitation standards within production area to ensure proper cleanliness and smooth operation of equipment
- Operate doughnut-making equipment safely and efficiently
- Collaborate with team members to meet production goals
- Follow company protocols for quality control and food safety
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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