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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $11.00 - $14.75
Work Schedule
Day Shifts
Fixed Shifts
Benefits
Health Insurance
Paid Time Off
employee discount
Training and development opportunities
team environment
meal benefits
Career growth potential
Job Description
Parlor Doughnuts is a unique craft doughnut and coffee shop that prides itself on offering an array of artisanal bakery items. Among its highlights are original layered doughnuts, which have become a signature product loved by customers. The shop is committed to catering to diverse dietary needs, featuring options like vegan, gluten-friendly, and keto-friendly products alongside artisanal breakfasts and specialty coffee. Rooted in the community, Parlor Doughnuts aims to deliver superior quality products at a moderate price, all while providing exceptional customer service in a comfortable and welcoming setting. The establishment fosters a team-oriented environment where every member plays a... Show More
Job Requirements
- Must obtain and maintain Serv Safe or state certification
- Must be punctual and able to work opening shifts starting at 4:00 a.m.
- Physical ability to stand for extended periods
- Ability to handle multiple tasks simultaneously
- Strong communication and teamwork skills
- Basic knowledge of food safety and preparation
- Willingness to assist with varied duties such as cleaning and waste management
Job Qualifications
- Previous experience in hospitality or restaurant setting preferred
- Knowledge of basic food handling and preparation techniques
- Strong customer service skills
- Effective communication with customers and team members
- Ability to work in a fast-paced environment and multitask
- Physical stamina to stand for full shifts
- Must have or be willing to obtain Serv Safe or state certification
- Knowledge or training in kitchen emergencies including First Aid, CPR, and fire response
Job Duties
- Prepare doughnuts from start to finish including preparing, frying, and decorating
- Collaborate with team members to ensure efficient fryer operations and manage ingredient inventory
- Maintain cleanliness and organization of the kitchen area
- Adhere to food safety and sanitation guidelines to ensure a safe dining experience
- Provide excellent customer service by taking orders, answering questions, and addressing customer concerns
- Assist with additional duties such as sweeping, washing dishes, and garbage management
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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