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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $16.50
Work Schedule
Flexible
Benefits
Health Insurance
Paid Time Off
Employee Discounts
flexible schedule
Career advancement opportunities
training programs
team environment
Job Description
Shakey's is a renowned restaurant chain celebrated for its signature pizzas, chicken, and a variety of other menu favorites. With a rich history of delivering delicious food and a distinctive dining experience, Shakey's holds a prominent position in the quick-service restaurant industry. The company places a strong emphasis on teamwork, consistency, and quality in every aspect of its operations. Join the Shakey's team and become part of a supportive work environment where growth and learning opportunities abound for all team members, especially those working behind the scenes.
The Back-of-House (BOH) is truly the heart of the Shakey's dining experie... Show More
The Back-of-House (BOH) is truly the heart of the Shakey's dining experie... Show More
Job Requirements
- High school diploma or equivalent
- no prior experience required but preferred
- ability to stand for extended periods
- ability to lift up to 50 pounds
- flexible availability including nights and weekends
- adherence to food safety and sanitation guidelines
- willingness to follow instructions and work as part of a team
Job Qualifications
- Ability to work efficiently in a fast-paced kitchen environment
- strong attention to detail in food preparation and sanitation
- willingness to learn and rotate through multiple BOH stations
- good communication and teamwork skills
- prior experience in food service or restaurant kitchen preferred but not required
- commitment to food safety standards
- basic understanding of kitchen equipment and food handling
Job Duties
- Prepare and cook food following Shakey's guidelines and safe food handling procedures
- set up and re-stock food items on the buffet line and salad bar
- ensure proper storage and rotation of food products and ingredients
- stock station with ingredients and supplies, as required
- maintain a clean and sanitary food preparation work area
- transfer supplies and equipment between storage and work areas
- sweep and mop kitchen floors
- place dirty dishes and utensils in dishwasher
- wash pots, pans, and trays
- perform opening and closing procedures for the assigned BOH station
- assist other BOH and FOH stations
- all other duties, as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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