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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $16.50
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Work Schedule

Flexible
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
flexible schedule
Career advancement opportunities
training programs
team environment

Job Description

Shakey's is a renowned restaurant chain celebrated for its signature pizzas, chicken, and a variety of other menu favorites. With a rich history of delivering delicious food and a distinctive dining experience, Shakey's holds a prominent position in the quick-service restaurant industry. The company places a strong emphasis on teamwork, consistency, and quality in every aspect of its operations. Join the Shakey's team and become part of a supportive work environment where growth and learning opportunities abound for all team members, especially those working behind the scenes.

The Back-of-House (BOH) is truly the heart of the Shakey's dining experie... Show More

Job Requirements

  • High school diploma or equivalent
  • no prior experience required but preferred
  • ability to stand for extended periods
  • ability to lift up to 50 pounds
  • flexible availability including nights and weekends
  • adherence to food safety and sanitation guidelines
  • willingness to follow instructions and work as part of a team

Job Qualifications

  • Ability to work efficiently in a fast-paced kitchen environment
  • strong attention to detail in food preparation and sanitation
  • willingness to learn and rotate through multiple BOH stations
  • good communication and teamwork skills
  • prior experience in food service or restaurant kitchen preferred but not required
  • commitment to food safety standards
  • basic understanding of kitchen equipment and food handling

Job Duties

  • Prepare and cook food following Shakey's guidelines and safe food handling procedures
  • set up and re-stock food items on the buffet line and salad bar
  • ensure proper storage and rotation of food products and ingredients
  • stock station with ingredients and supplies, as required
  • maintain a clean and sanitary food preparation work area
  • transfer supplies and equipment between storage and work areas
  • sweep and mop kitchen floors
  • place dirty dishes and utensils in dishwasher
  • wash pots, pans, and trays
  • perform opening and closing procedures for the assigned BOH station
  • assist other BOH and FOH stations
  • all other duties, as assigned

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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