Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.50
Work Schedule
Flexible
Benefits
competitive pay
Flexible Schedule
Employee Discounts
Opportunities for advancement
Paid training
Supportive team environment
Potential for store management development
Job Description
Shakey's is a well-established and beloved restaurant chain known for its signature pizzas, Mojo's, chicken dishes, and buffet offerings. With a longstanding reputation in the food service industry, Shakey's provides a family-friendly atmosphere where quality and freshness are staples of each dining experience. This particular opportunity is focused on the Back-of-House (BOH) team, which serves as the foundation of the Shakey's operational excellence. The BOH staff is pivotal in preparing fresh dough daily, cooking delicious menu items, maintaining cleanliness, and ensuring that the kitchen environment adheres to health and safety standards. The employment type for this role is hourly, with... Show More
Job Requirements
- Must be at least 16 years old
- Ability to stand for long periods and perform physical tasks
- Must have reliable transportation to work
- Ability to follow instructions carefully
- Must be able to work flexible hours including evenings, weekends, and holidays
- Ability to lift and carry supplies as needed
- Good personal hygiene and neat appearance
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a food preparation or kitchen environment is a plus
- Ability to learn and operate multiple BOH stations
- Basic understanding of food safety and sanitation practices
- Strong teamwork and communication skills
- Ability to work in a fast-paced environment
- Willingness to adhere to company policies and procedures
Job Duties
- Prepare and cook food following Shakey's guidelines and safe food handling procedures
- Set up and re-stock food items on the buffet line and salad bar
- Ensure proper storage and rotation of food products and ingredients
- Stock station with ingredients and supplies as required
- Maintain a clean and sanitary food preparation work area
- Transfer supplies and equipment between storage and work areas
- Sweep and mop kitchen floors
- Place dirty dishes and utensils in dishwasher
- Wash pots, pans, and trays
- Perform opening and closing procedures for the assigned BOH station
- Assist other BOH and FOH stations
- All other duties, as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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