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Aimbridge Hospitality

DoubleTree Norwalk - Kitchen Steward

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $16.50
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Work Schedule

Flexible
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Benefits

Daily Pay
Medical insurance
Dental Insurance
Vision Insurance
short-term disability income
Long-term disability income
term life insurance
accidental death and dismemberment insurance
Paid Time Off
Employee assistance program
401k Retirement Plan

Job Description

Doubletree Hotel Los Angeles Norwalk is a well-established hotel located just 6 miles from Knott's Berry Farm Amusement Park, offering guests a comfortable and inviting atmosphere with amenities such as an outdoor pool, hot tub, and gym. The hotel provides spacious guest rooms equipped with 32-inch flat-screen TVs, cable, video games, Wi-Fi, seating areas, desks, coffee makers, and ironing facilities to ensure a convenient and enjoyable stay for all visitors. Additionally, the hotel features a bar and an on-site restaurant serving Italian and American cuisine, complemented by business centers and meeting rooms for corporate guests. This reputable hospitality establishment is... Show More

Job Requirements

  • high school diploma or equivalent
  • relevant experience in hotel or related field preferred
  • ability to convey information and ideas clearly
  • strong decision-making skills with the ability to evaluate and select among alternative actions quickly and accurately
  • ability to perform effectively in stressful, high-pressure situations
  • capacity to maintain composure and objectivity under pressure

Job Qualifications

  • high school diploma or equivalent or relevant experience in hotel or related field
  • ability to convey information and ideas clearly
  • strong decision-making skills
  • ability to perform effectively under stressful, high-pressure situations
  • capacity to maintain composure and objectivity under pressure

Job Duties

  • clean dishes and scrubbing pots to maintain kitchen cleanliness
  • sweep floors and take out the trash to ensure a tidy work environment
  • replace clean china, glass, and silverware in proper storage areas with care
  • collaborate effectively with kitchen staff and engage with guests and teammates
  • demonstrate reliability and good character as a trustworthy representative of the team
  • organize utensils and maintain kitchen equipment sanitation
  • ensure proper food storage and rotation to uphold safety standards

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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