Job Overview
Employment Type
Full-time
Benefits
Daily Pay
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
Life insurance
Paid Time Off
Employee assistance program
401k Retirement Plan
Job Description
Join our dynamic team as a Kitchen Supervisor and become the culinary captain who keeps the kitchen running like a well-oiled machine. Our establishment is dedicated to delivering exceptional food service and creating memorable dining experiences for our guests. As a key member of our kitchen management team, you will bring your passion for food and leadership skills to the forefront, ensuring high standards of quality and safety are met every day. \n\nOur Kitchen Supervisor role is crucial in managing kitchen operations efficiently during the busiest periods, especially evenings to closing times. You will lead the kitchen team, manage supplies,... Show More
Job Requirements
- High School diploma or equivalent
- At least 1 year of experience in kitchen operations
- Minimum of 1 year supervisory experience
- Comply with certification requirements including Food Handlers, Alcohol Awareness, CPR, and First Aid
- Ability to obtain Food Manager Certification if applicable
- Availability for evening to close shifts
Job Qualifications
- High School diploma or equivalent
- Minimum of 1 year supervisory experience in kitchen operations or related field
- Knowledge of food and beverage service operations preferred
- Certification in Food Handlers, Alcohol Awareness, CPR, and First Aid
- Ability to acquire Food Manager Certification as required
- Strong leadership and communication skills
- Ability to work evenings to close
Job Duties
- Lead daily kitchen operations ensuring efficiency and quality
- Manage food and beverage supplies and support service efforts
- Enforce safety protocols and manage access to restricted areas
- Maintain kitchen cleanliness and sanitation to meet health standards
- Supervise kitchen staff and coordinate tasks
- Handle lost items responsibly
- Support compliance with all regulatory requirements
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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