
Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Five day work week with two consecutive days off
Paid vacation
Christmas bonus
Health Insurance
Dental Insurance
401k plan
Free Shift Meals
Job Description
Flanigan's is a well-established restaurant chain recognized for its commitment to exceptional service and a welcoming atmosphere. With a focus on maintaining the highest standards in cleanliness and customer satisfaction, Flanigan's ensures that every visit leaves guests with a positive and memorable experience. The brand prides itself on its clean, bright environment and a team-oriented approach that emphasizes safety, sanitation, and quality in every aspect of the restaurant operation.
The available role is vital to upholding Flanigan's reputation as one of the cleanest restaurant establishments. This position provides an opportunity to be part of a dedicated crew responsible for ma... Show More
The available role is vital to upholding Flanigan's reputation as one of the cleanest restaurant establishments. This position provides an opportunity to be part of a dedicated crew responsible for ma... Show More
Job Requirements
- Complete and pass food safety certification program
- ability to stand and walk for entire shift
- ability to lift up to 50 lbs several times per shift
- ability to work in damp and high temperature environments
- ability to safely handle hot equipment and sharp utensils
- ability to follow safety and sanitation procedures
- basic English communication skills
Job Qualifications
- Can physically stand/walk 100 percent of shift
- can reach, bend, stoop
- can immerse hands in water frequently, diluted with chemical solutions
- ability to speak, read and write English
- able to lift up to 50 lbs. several times per shift, lift these heavy loads to high shelves, coolers, freezers
- work in damp, high temperature environment indoors and minimally outdoors
- work safely with hot plates, pots, pans
- work safely with sharp knives and utensils
- support fellow employees as needed
- complete and pass food safety certification program, in compliance with Flanigan's and Florida statutes
Job Duties
- Follows all company safety and sanitation policies and procedural training
- washes and provides clean and sanitized plateware, glassware, silverware, pots, pans, kitchen utensils using Flanigan's sanitation policies
- cleans and sanitizes throughout shift
- maintain kitchen area cleanliness
- sweeps, mops, removes debris from floor, etc
- perform assigned prep work, opening/closing duties, beautification duties
- prepares and maintains dish machine at opening, during business hours, and at closing
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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