SpartanNash Company logo

SpartanNash Company

Donut Fryer

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $16.25
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Paid Time Off
Retirement Plan
employee discount
Associate development programs
recognition programs
inclusive work environment

Job Description

SpartanNash is a leading food solutions company that plays a critical role in delivering quality products and services to supply chain customers and U.S. military commissaries, retail store guests, and its dedicated Associates. With a workforce of approximately 20,000 Associates spanning a diverse range of roles including bakery managers, order selectors, IT developers, finance leaders, HR business partners, and export specialists, SpartanNash embodies a commitment to a People First culture. This culture focuses on operational excellence and data-driven insights to create innovative solutions that contribute to a better life for all stakeholders involved. The company prides itself on fostering a... Show More

Job Requirements

  • High school diploma preferred
  • One year of retail or related experience preferred
  • Ability to read, write, comprehend, and interpret documents
  • Basic mathematical skills
  • Detail oriented

Job Qualifications

  • High school diploma preferred
  • One year of retail or related experience preferred
  • Ability to read, write, comprehend, and interpret documents
  • Basic mathematical skills
  • Detail oriented

Job Duties

  • Bake and fry bakery products according to production schedule
  • Price, date, wrap, and bag bakery products
  • Properly fill, rotate, and merchandise bakery shelves, cases, and displays
  • Notify the Bakery Manager if products and supplies need to be ordered
  • Assist in receiving, unloading, and stocking merchandise
  • Maintain familiarity with all bakery products, including differences in price, taste, preparation, and use
  • Handle spoiled or damaged products in accordance with established guidelines
  • Maintain a clean, attractive, and well-stocked bakery department
  • Follow all PPE and safety guidelines
  • Follow all food safety and cleaning expectations
  • Follow guest experience guidelines
  • Perform additional tasks in other departments as needed
  • Complete other assigned responsibilities in a timely manner

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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