Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $16.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career Development
inclusive work environment
Job Description
SpartanNash is a leading food solutions company that delivers the ingredients for a better life through a customer-focused approach to innovation. Serving a diverse range of customers including supply chain partners, U.S. military commissaries, retail store guests, and most importantly, its own Associates, SpartanNash is dedicated to creating a day when everyone involved will say, "I can't live without them." With a workforce of over 20,000 Associates whose roles range from bakery managers and order selectors to IT developers, finance vice presidents, and export specialists, SpartanNash prides itself on its "People First" culture, promoting operational excellence and insights that drive... Show More
Job Requirements
- High school diploma or GED preferred
- one year of retail or related experience preferred
- ability to read, write, comprehend, and interpret documents
- basic mathematical skills
- detail oriented
Job Qualifications
- High school diploma or GED preferred
- one year of retail or related experience preferred
- ability to read, write, comprehend, and interpret documents
- basic mathematical skills
- detail oriented
Job Duties
- Prepare and produce bakery products to production planner
- package and label bakery products per program plan
- merchandise bakery products per flight plan and merchandising expectations
- stock backroom with bakery products including rotating and dating cases and buckets
- notify the bakery manager if products and supplies need to be ordered
- work as a team with other departments and stores to achieve growth
- understand basic functions of adding, subtracting, multiplying and division
- communicate tasks, recipes, weights and measures, and cleaning steps completed to other associates
- follow all PPE and safety guidelines
- follow all food safety and cleaning expectations
- follow guest experience guidelines
- may be assigned tasks in other departments based on customer experience need
- additional responsibilities may be assigned as needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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