Job Overview
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Paid holidays
Life insurance
Job Description
The hiring establishment, OnCue, is a reputable company known for its commitment to quality and customer service within the foodservice and convenience store industry. OnCue operates with a focus on delivering exceptional products and services to its customers, making it a trusted name in its market segment. With a strong emphasis on professionalism, safety, and operational excellence, OnCue's delivery team plays a crucial role in ensuring that their foodservice items reach customers timely and in optimal condition. The company values integrity, safety compliance, and teamwork, fostering a work environment where employees are encouraged to perform at their best while contributing... Show More
Job Requirements
- Availability to work any and all scheduled hours or unscheduled shifts as requested/needed
- Step safely in/out and operate company route truck per company standard practices and DOT regulations
- Repetitively lift/carry up to 25 pounds and occasionally lift up to 50 pounds
- Ability to operate a 2-4 wheel handcart
- Repeatedly bend, turn, twist, step up, reach out, reach overhead, lift overhead, push and pull
- Work in a widely varying temperature environment indoors and outdoors, including all weather conditions
- Frequent walking and sitting required
- Ability to reach, climb, balance, stoop, kneel, crouch, bend or work overhead when needed
- Ability to communicate through verbal and written practices
- Meet and maintain all legally required licenses
- Sufficient visual acuity, notably at night and during inclement weather
Job Qualifications
- High level of integrity and professionalism
- Knowledge of food and safety best practices
- Strong organizational skills
- Detail oriented with the ability to multi-task effectively
Job Duties
- Load and unload route truck with bakery carts and stackable totes at production facility
- Deliver products identified for customers and place in the designated locations
- Return bakery carts from customers to production facility
- Maintain and drive route trucks safely and use equipment properly
- Give courteous service to all customers and OnCue store personnel
- Clean truck and equipment as necessary
- Ensure compliance with all health and safety codes
- Immediately advise the team lead of any maintenance, safety issues, or discrepancies
- Maintain a positive working relationship with other OnCue team members and members of management
Restaurant, hotel, and hospitality jobs on OysterLink.
Job Qualifications
Experience
No experience required
Job Location
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