Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $14.75 - $18.70
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
employee discount
Training and development opportunities
Retirement Plan
Mileage reimbursement
Job Description
Lees Marketplace is a well-established community grocery store known for its commitment to quality products and exceptional customer service. Specializing in offering fresh and artisanal food items, Lees Marketplace has cultivated a reputation for providing a welcoming shopping environment and high standards in all its departments. The company values employee development and offers comprehensive training to ensure team members are well-equipped to meet the needs of their customers. Lees Marketplace operates with a focus on community, quality, and customer satisfaction, making it an excellent place for those interested in food production and retail service careers.
The role of a ... Show More
The role of a ... Show More
Job Requirements
- Food handler's permit (can be obtained after hire)
- Minimum age of 18 years
- Ability to stand, walk, twist, sit, and bend for extended periods
- Ability to lift and carry up to 50 pounds
- Manual dexterity for handling small objects and operating equipment
- Ability to work early morning or overnight shifts including weekends and holidays
- Ability to follow safety and sanitation procedures
- Ability to work cooperatively with team members
- Willingness to attend training sessions
- Ability to operate oven, fryer, slicer, wrapping machine, bread molding machine, cake cutting bandsaw, batter mixer, and scales
Job Qualifications
- High school diploma or equivalent preferred
- Previous retail or guest service experience preferred
- Ability to work in a fast-paced environment
- Good verbal communication skills
- Basic math skills for handling cash transactions
- Ability to read and follow instructions
- Ability to operate cooking machinery
Job Duties
- Help with the production, frying, decorating, packaging, and maintenance of all donuts in accordance with recipes and quality standards
- Assist in the displaying and restocking of donut products ensuring shelves and cases are filled, fresh, rotated, faced, and cleaned
- Maintain accurate food inventories
- Attend and maintain training and certification through in-person and digital platforms
- Process and complete orders via digital and in-person methods
- Greet and assist guests in a friendly and courteous manner
- Operate cash registers and handle transactions according to store policies
Restaurants and hotels use OysterLink to hire.
Job Qualifications
Experience
No experience required
Job Location
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