Job Overview
Employment Type
Hourly
Work Schedule
Day Shifts
Benefits
on the job training
Flexible Schedule
Employee Discounts
Health Insurance
Paid Time Off
Career advancement opportunities
supportive work environment
Job Description
The hiring establishment is a well-known pizza restaurant dedicated to delivering high-quality pizzas and exceptional customer service to its local community. As a part of a thriving food service industry, this pizza restaurant prides itself on freshness, timely deliveries, and maintaining a welcoming atmosphere for both dine-in and carryout customers. The establishment emphasizes cleanliness, safety, and a positive work environment, ensuring all team members are trained to meet strict operational standards and customer satisfaction goals.
This restaurant operates with a focus on teamwork and efficiency, encompassing a variety of roles that support both the kitchen and front-of-house operations. The c... Show More
This restaurant operates with a focus on teamwork and efficiency, encompassing a variety of roles that support both the kitchen and front-of-house operations. The c... Show More
Job Requirements
- at least 16 years of age
- ability to operate pizza, bakery, or convection ovens
- basic math skills including making correct monetary change
- ability to handle physical demands including standing, walking, lifting up to 50 pounds, carrying, pushing, climbing, stooping, crouching
- valid drivers license with safe driving record (for delivery positions)
- access to insured vehicle for delivery
- ability to work under varying temperature conditions
- good vision and hearing
Job Qualifications
- ability to comprehend and give correct written instructions
- ability to communicate verbally with customers and co-workers to process orders over phone and in person
- ability to add, subtract, multiply, and divide accurately and quickly
- verbal, writing, and telephone skills to take and process orders
- motor coordination between eyes and hands/fingers to make precise movements
- ability to enter orders using a computer keyboard or touch screen
- navigational skills to read a map and locate addresses within delivery area
- ability to follow safety and sanitation standards
Job Duties
- operate all equipment
- stock ingredients from delivery area to storage, work area, walk-in cooler
- prepare product
- receive and process telephone orders
- take inventory and complete associated paperwork
- clean equipment and facility approximately daily
- deliver product by car and then to door of customer
- deliver flyers and door hangers
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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