Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $21.90
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Tips
Job Description
Dave's Hot Chicken is a rapidly expanding restaurant franchise specializing in Nashville style hot chicken. It is a local, family-owned concept that has successfully grown from Los Angeles to Portland and throughout Oregon. Known for its distinctive, flavorful hot chicken dishes, Dave's Hot Chicken combines a unique menu with fast, friendly service in a vibrant and energetic atmosphere. As a company dedicated to quality and customer satisfaction, they seek to bring an authentic taste experience while fostering a welcoming environment for guests and employees alike.
The position of Prep Team Member at Dave's Hot Chicken is a vital role ... Show More
The position of Prep Team Member at Dave's Hot Chicken is a vital role ... Show More
Job Requirements
- Be at least 16 years old
- Be flexible to work nights, weekends, holidays, opening and closing shifts
- Have the ability to stand for long periods of time, bend and stoop, and lift 50 - 75 lbs. comfortably
- Be able to work in close quarters and around heat
- Have a positive attitude while conducting all duties
- Have a commitment to guest satisfaction
- Effective communicator with teammates and the restaurant management team
Job Qualifications
- Be at least 16 years old
- Have a positive attitude while conducting all duties
- Have a commitment to guest satisfaction
- Effective communicator with teammates and the restaurant management team
Job Duties
- Greet guests, record orders, and serve food and beverages with a consistently positive and helpful attitude including answering questions
- Work together with other teammates to prepare items on the DHC menu while following cooking instructions, safety procedures, and sanitary requirements
- Use specific kitchen machinery and equipment such as ice cream dispensers, fryers, warmers
- Ensure restaurant cleanliness daily by clearing tables, sweeping and mopping floors, washing, sanitizing, disinfecting kitchen utensils and high touch-point areas, and servicing restrooms
- Handle guests' concerns and complaints professionally and calmly to resolve problems according to restaurant policy
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Job Qualifications
Experience
No experience required
Job Location
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