$15 Anytime Availability - Crew team member starting rate $14- Full or Part time
Job Overview
Compensation
Type:
Hourly
Rate:
Range $11.00 - $15.00
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
employee discount
Retirement Plan
Flexible Schedule
Job Description
About: Join a dynamic and fast-paced restaurant environment where every moment offers a chance to learn and grow. This company is a well-established fast-food chain known for its commitment to quality, quick service, and a friendly atmosphere. The restaurant operates during various shifts including breakfast, lunch, late nights, and weekends, offering flexible working hours that cater to your lifestyle and availability.
As a Crew Team Member, you won’t just be another employee; you will be an essential part of a team that values hard work, dedication, and a positive mindset. This role is designed for individuals who crave challe... Show More
As a Crew Team Member, you won’t just be another employee; you will be an essential part of a team that values hard work, dedication, and a positive mindset. This role is designed for individuals who crave challe... Show More
Job Requirements
- high school diploma or equivalent
- availability to work flexible shifts including breakfast, lunch, late nights, and weekends
- ability to stand for extended periods
- good communication skills
- teamwork mindset
- ability to handle fast-paced work environment
- basic understanding of food safety
Job Qualifications
- high school diploma or equivalent
- previous experience in a fast food or customer service role preferred
- excellent communication and customer service skills
- ability to work in a fast-paced environment
- strong teamwork and collaboration abilities
- basic math skills for handling transactions
- flexibility to work various shifts including mornings, evenings, weekends
- basic knowledge of food safety principles
Job Duties
- greet and serve customers promptly and courteously
- prepare and handle food items according to safety and quality standards
- maintain cleanliness and organization of the work area
- operate kitchen and point-of-sale equipment efficiently
- support team members to ensure smooth operations
- manage inventory and restock supplies as needed
- comply with all health and safety regulations
Job Qualifications
Experience
No experience required
Job Location
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