Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $19.00
Work Schedule
Standard Hours
On-call
Benefits
Paid Time Off
Employee Discounts
uniform provided
overtime pay
Workplace safety training
Job Description
Black Bear Diner Vallejo is a well-established restaurant known for its warm hospitality, hearty American comfort food, and a welcoming atmosphere that makes every guest feel at home. As part of the renowned Black Bear Diner franchise, the Vallejo location prides itself on delivering exceptional dining experiences by upholding the highest standards of cleanliness, customer service, and culinary quality. The restaurant is a bustling environment where teamwork, attention to detail, and a strong commitment to food safety and sanitation are crucial to success.
The role of Dish Washer at Black Bear Diner Vallejo is vital in maintaining the overall cl... Show More
The role of Dish Washer at Black Bear Diner Vallejo is vital in maintaining the overall cl... Show More
Job Requirements
- Be punctual to begin your work
- Wear proper uniform including black slacks, Black Bear Diner tee-shirt, hat, and black slip-proof shoes
- Maintain neat and clean appearance including well-trimmed facial hair and nails, minimal jewelry
- Sanitize all dishes, glassware, and silverware properly
- Maintain dishwashing machine cleanliness and chemical levels
- Wash pots and pans thoroughly following required procedures
- Organize dish room and restock kitchen and server areas
- Clean kitchen floors, equipment, back areas, restrooms, and parking lot
- Take out garbage and cardboard containers on time
- Report shortages and breakages to management
- Work overtime when requested
- Ability to stand and walk for prolonged periods up to 4 hours without sitting
- Ability to lift up to 50 pounds
- Multi-task effectively including communicating via radio headset
Job Qualifications
- High school diploma or equivalent preferred
- Previous kitchen or dishwashing experience is an advantage
- Ability to follow detailed cleaning and sanitation procedures
- Strong communication skills including use of a radio headset
- Ability to work efficiently both independently and as part of a team
- Physical stamina for standing, walking, and lifting heavy items
Job Duties
- Maintain cleanliness of all china, glass, silver, pots and pans
- Maintain sanitation of all dishes, glassware and silverware
- Keep dishwashing machine clean and maintain chemical and sanitation fluid levels
- Wash pots and pans following proper procedures including pre-soak, wash, rinse, sanitize
- Organize dish room and restock kitchen line with plates, bowls, and other serving dishes
- Re-stock food servers area with glassware, silverware, and buss tubs
- Clean kitchen floors, freezers, refrigerators, and cooking/baking equipment
- Maintain cleanliness of back areas, dumpster, cardboard containers, guest restrooms, and parking lot
- Take out garbage and cardboard containers on scheduled dates
- Report chemical shortages and dish breakage to management
- Work overtime as needed
- Complete other tasks assigned by management
OysterLink is a restaurant, hospitality, and hotel job platform.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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