Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $31.25
Work Schedule
Rotating Shifts
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Free daily meals
free uniform
safety shoes
Medical insurance
Dental Insurance
401k
Paid Time Off
Paid sick time
Job Description
Sky Chefs is one of the leading global providers in airline catering and hospitality services, recognized for its exceptional reputation and innovative approach within the aviation industry. As a premier company dedicated to delivering premium culinary experiences and outstanding service, Sky Chefs has earned the prestigious title of "Airline Caterer of the Year in North America" for both 2023 and 2024. Operating across North and Latin America, the organization prides itself on a workforce that drives its continued success by consistently exceeding customer expectations with high-quality food production and service excellence.
Sky Chefs operates in dynamic and fast-paced environments t... Show More
Sky Chefs operates in dynamic and fast-paced environments t... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in dispatch or logistics preferred
- Ability to work in a fast-paced environment
- Strong communication skills
- Must be able to stand, bend, and lift for extended periods
- Must be able to read, write, and speak English
- Valid driver’s license
- Open availability
- Ability to operate communication technology
- Commitment to safety protocols
Job Qualifications
- Must be able to read, write, and speak English
- Possess excellent verbal customer service and written communication skills
- Valid driver’s license
- Organization and prioritization skills
- Strong mathematical and problem-solving skills
- Ability to understand and follow customer specifications
- Knowledge of smartphones, two-way radios, phones, tablets, internet-based programs
- Ability to interact with all levels of employees
- Open availability to work varying shifts
Job Duties
- Monitor catering schedules to ensure timely delivery of food and beverages to outbound aircraft
- Communicate by phone and radio with drivers and customers
- Formulate plan for shift and communicate with supervisors and drivers
- Complete dispatch sheets and correct aircraft numbers, flights, times, and trucks
- Maintain callback logs for later flights
- Perform additional duties as needed
- Coordinate with team members to address operational issues promptly
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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