Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $10.25 - $13.25
Work Schedule
Rotating Shifts
Day Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Paid vacation
Employee Discounts
Employee assistance program
401k
Paid training
Job Description
Cardinal Bay is a dedicated, mission-driven, not-for-profit senior living health care organization committed to providing a respectful, excellent, and appreciative environment for its residents and staff alike. At the heart of Cardinal Bay's ethos are its core values: respect, excellence, appreciation, connection, and honor. These principles drive every decision and interaction within the organization, fostering an atmosphere where residents can grow, thrive, and actively contribute to community life. Cardinal Bay’s commitment goes beyond just health care; it emphasizes fostering meaningful relationships and ensuring residents experience a true sense of belonging and connection, making their senior living journey rich and fulfilling.Show More
Job Requirements
- Ability to communicate effectively with residents and colleagues
- Must be or become within 60 days an accredited food handler per state guidelines
- High School Diploma or GED preferred
- Be able to work in hot, wet, humid, and loud environments for long periods of time
- Great customer service attitude
- Ability to interact well with staff, residents, and guests
- Ability to follow written and oral instructions
- Able to work independently or work with others in the completion of assigned tasks
- Ability to speak, read and write English
- Must be willing to undergo a routine background check
Job Qualifications
- High School Diploma or GED preferred
- Ability to communicate effectively with residents and colleagues
- Ability to follow written and oral instructions
- Ability to speak, read and write English
- Great customer service attitude
- Ability to interact well with staff, residents, and guests
- Able to work independently or with others in completion of assigned tasks
Job Duties
- Load, run and unload dish machine
- Keep the dish machine clean and report any functional or mechanical problems immediately
- Monitor dish machine water temperature to ensure sanitary wash cycle
- Wash and store all tableware and kitchenware
- Keep the dish room clean and organized
- Maintain adequate levels of clean tableware for dining room and kitchen
- Bag and haul dish room trash to dumpster at designated times
- Handle tableware carefully to prevent breakage and loss
- Maintain adequate levels of dish detergents and cleaning supplies
- Clean food preparation and production areas as required
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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