
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.49 - $18.00
Work Schedule
Flexible
Benefits
competitive pay
Flexible work schedules
sick pay
growth opportunities
health benefits
Job Description
Our company is a vibrant and dynamic restaurant known for its diverse and extensive beer selection, exceptional food, and welcoming atmosphere. As a leading name in the hospitality industry, we pride ourselves on creating memorable guest experiences through great service and quality cuisine. We believe in fostering a positive work culture where every team member can thrive and contribute to our collective success. Our commitment to diversity, inclusion, and employee growth sets us apart as a preferred employer in the restaurant sector. We offer a competitive salary range of $15.49 to $18.00 per hour, reflecting our dedication to valuing the... Show More
Job Requirements
- high school diploma or equivalent
- ability to stand for extended periods
- flexible availability including weekends and holidays
- ability to lift heavy objects
- strong work ethic
- basic English proficiency
- willingness to adhere to company policies and standards
Job Qualifications
- high school diploma or equivalent
- previous experience in dishwashing or kitchen sanitation preferred
- ability to work in a fast-paced environment
- strong attention to detail
- good communication skills
- ability to follow instructions and work as part of a team
- basic knowledge of health and safety standards
Job Duties
- ensure all dishes, glassware, and utensils are cleaned and sanitized
- maintain cleanliness and stock of kitchen supplies
- keep restrooms, facilities, and grounds clean and sanitized
- comply with health and safety regulations
- support culinary and service teams by providing necessary supplies
- operate dishwashing equipment efficiently
- assist with general kitchen maintenance and cleanliness
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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