Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.50 - $20.00
Work Schedule
Flexible
Benefits
competitive pay
Flexible work schedules
sick pay
health benefits
growth opportunities
Job Description
Yard House is a vibrant and well-established restaurant chain known for its extensive selection of craft beers and contemporary American cuisine. With a commitment to delivering exceptional dining experiences, Yard House creates an inviting atmosphere that blends the excitement of a lively bar with high-quality food service. As a dynamic hospitality brand, Yard House emphasizes teamwork, diversity, and a positive workplace culture where every team member is valued and empowered to contribute their best.
The Dishwasher/Utility Team Member role at Yard House is essential to maintaining the high standards of cleanliness and operational efficiency within the kitchen and restaurant faci... Show More
The Dishwasher/Utility Team Member role at Yard House is essential to maintaining the high standards of cleanliness and operational efficiency within the kitchen and restaurant faci... Show More
Job Requirements
- Ability to stand and perform repetitive tasks for long periods
- Willingness to work flexible hours including nights, weekends, and holidays
- Basic understanding of hygiene and sanitation
- Must be able to lift objects up to 50 pounds
- Reliable and punctual with strong work ethic
- Ability to follow instructions and work independently
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in dishwashing or kitchen support roles is a plus
- Ability to work in a fast-paced environment
- Strong attention to detail and commitment to cleanliness
- Good communication skills and teamwork attitude
- Capability to stand for extended periods and perform physical tasks
- Familiarity with health and safety standards in food service
Job Duties
- Ensure all dishware and kitchen utensils are thoroughly cleaned and sanitized
- Maintain adequate stock of cleaning supplies and kitchen necessities
- Clean and sanitize restrooms, dining areas, and restaurant facilities
- Follow strict sanitation and safety guidelines
- Assist culinary and service teams by timely replenishment of supplies
- Keep the restaurant grounds tidy and presentable
- Collaborate with team members to support smooth restaurant operations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: