Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $16.89 - $18.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
flexible schedule
competitive hourly wage
Supportive team environment
Opportunities for advancement
Employee Discounts
Training and development programs
Paid Time Off
Job Description
This opportunity is with a reputable hospitality establishment dedicated to maintaining the highest standards of cleanliness and service within its kitchen and event spaces. The company plays a crucial role in supporting operations that require impeccable hygiene and organization, ensuring a seamless and pleasant experience for both staff and guests. Operating in the dynamic environment of food service and event management, the company values efficiency, adaptability, and teamwork in all its employees. This role is a pivotal part of the team, where attention to detail and commitment to quality directly impact the overall guest experience and operational success.
The pos... Show More
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Job Requirements
- Must possess a positive attitude and the ability to work with a variety of people and in cooperation with coworkers efficiently and effectively
- Stand, sit, or walk for an extended period of time
- Ability to easily adapt to organizational and environmental changes
- Must be flexible to working days, early mornings, evenings, weekends, and holidays
- Report to work at the scheduled time, neatly groomed and in regulation with company dress code policy
- Adhere to all regulatory, company and department policies and procedures
- Move, lift, carry, push, pull, and place objects weighing less than or equal to 30 pounds without assistance
- Must be able to stand for extended periods of time
- Perform other reasonable job duties as requested by supervisors and MOD
Job Qualifications
- Positive attitude and ability to work efficiently and cooperatively with a variety of coworkers
- Ability to adapt easily to organizational and environmental changes
- Flexibility to work various shifts including days, early mornings, evenings, weekends and holidays
- Neat grooming and adherence to company dress code policy
- Ability to report to work on schedule consistently
- Knowledge of company, department and regulatory policies
Job Duties
- Responsible for the successful cleaning of all china, glassware, silverware, operational supplies
- Perform light food preparation
- Setup and breakdown lobby receptions including wine and cheese, milk and cookies, and breakfast
- Conduct proper daily cleaning of all kitchen equipment, china, glass and silver
- Maintain a clean and orderly kitchen and reception space
- Setup and breakdown meetings and events to company standards
- Ensure kitchen is left in excellent condition for the next shift and communicate any issues
Job Qualifications
Experience
No experience required
Job Location
Find restaurant and hotel jobs on OysterLink.
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