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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $17.00 - $18.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible schedule
Training and Development
meal discounts
Job Description
We are a dedicated hospitality establishment committed to providing exceptional dining experiences in a clean and welcoming environment. Our team is focused on upholding high standards of food safety, customer service, and teamwork, ensuring that every guest enjoys their visit. Our establishment operates with a strong emphasis on sanitation and excellent service, catering to a diverse clientele with various dietary needs and preferences. We foster a supportive workplace culture where all employees are valued for their contributions and encouraged to grow professionally within the food service industry.
The Dishwasher/Server role is a vital part of our team, combining responsibilitie... Show More
The Dishwasher/Server role is a vital part of our team, combining responsibilitie... Show More
Job Requirements
- Vaccinated against Covid-19 including booster and present proof
- Requires an active and current Safe Serve Food Handler's Card
- Must clear Live Scan background check in order to be hired
- High school diploma or equivalent
- Must be authorized to work in the United States
Job Qualifications
- Proven experience as server preferred
- Ability to follow all sanitation procedures
- Ability to work in a team
- Good communication skills
- High school diploma or equivalent
- Active and current Safe Serve Food Handler's Card
- Authorized to work in the United States
Job Duties
- Assists with meal preparation according to menus, directions, and instructions
- Reads listings of restricted or special-order diets to assure residents' dietary orders and restrictions are followed
- Places items such as eating utensils, napkins, and condiments on tables
- Prepares food items such as sandwiches, salads, soups, and beverages
- Examines filled plate for completeness and if applicable, places on cart
- Greets and serves meals to residents
- Collects and stacks dirty dishes in busing tubs and returns all items used in meal service to kitchen
- Follows all policies and procedures regarding sanitation, safety and fire prevention, and universal precautions
- Maintains clean work area
- observes cleaning schedules and assignments
- May include sweeping and mopping kitchen floors, washing dishes and cleaning work area, tables, cabinets, and ovens utilizing proper procedures
- Assists in maintaining a safe, neat, and clean environment
- Scrapes food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine
- Follows procedures for proper method of machine dishwashing, including checking the wash and rinse cycle temperature, utilizing the proper amount of detergent and rinse chemical, assuring dishes and other items are properly stacked, as well as the proper method of handling clean dishes
- Places clean dishes, utensils, and cooking equipment in storage areas
- Collects and places garbage and trash in designated containers
- Assists in loading or unloading trucks picking up or delivering supplies and food
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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