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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $13.25 - $17.00
Work Schedule
Standard Hours
Benefits
Regular raises
profit share bonus program
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Employee assistance program
401K with free company matching
Paid Time Off
Meal and drink plan
Free movies at the Bear Tooth Theatrepub
free Alyeska ski and snowboard lift passes
Discounted Alaska Rock Gym Membership
Employee parties
Merchandise discounts
Job Description
Moose's Tooth is a renowned restaurant known for its vibrant and bustling kitchen environment. As a prominent establishment in the hospitality industry, Moose's Tooth prides itself on delivering exceptional dining experiences through dedication to quality, cleanliness, and teamwork. The restaurant operates both full-time and part-time positions, providing flexible opportunities for individuals passionate about maintaining high standards in food service and kitchen operations.
The role of Dishmachine Operator (DMO) at Moose's Tooth is an essential position responsible for ensuring that all dishes, utensils, and kitchen equipment are thoroughly cleaned and sanitized. This position plays a critical role in supporting the overa... Show More
The role of Dishmachine Operator (DMO) at Moose's Tooth is an essential position responsible for ensuring that all dishes, utensils, and kitchen equipment are thoroughly cleaned and sanitized. This position plays a critical role in supporting the overa... Show More
Job Requirements
- must be 16 years of age or older
- must have a Municipality of Anchorage Food Handlers Card
- ability to stand for the duration of the shift with minimal breaks
- ability to work in noisy, fast-paced environments with distracting conditions
- ability to lift and carry 30 plus lbs
- ability to work in a hot, humid, and occasionally loud environment
- good manual dexterity, coordination, and stamina
- ability to stack and place items on high and low shelves
- ability to bend, reach, stoop, and move quickly
- self-motivation and the ability to manage time and accomplish tasks with accuracy and efficiency
- ability to take direction and work well with multiple personality types
Job Qualifications
- must be 16 years of age or older
- must have a Municipality of Anchorage Food Handlers Card
- previous dishwashing experience is preferred but not required
Job Duties
- adhere to all safety, sanitation, and policy procedures
- gather bins of dishes and supplies from the kitchens
- organize dishes, utensils, and equipment for cleaning
- safely handle and change out dish machine chemicals as needed
- wash, sanitize, and dry all dishes and restaurant equipment
- deliver dishes, utensils, and equipment to their designated locations
- promptly report equipment quality issues to a manager
- complete all opening, closing, and side duties
- work as a team with your fellow co-workers and treat each other with kindness and respect
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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