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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $13.25 - $17.25
Work Schedule
Flexible
Benefits
Flexible work schedules
50% discount on Red Robin food
25% discount for family
Referral bonuses
free meal each shift
Health Insurance
Dental Insurance
Vision Insurance
accident insurance
critical illness coverage
Hospital Indemnity coverage
401k retirement plan with company match
Paid Time Off
Job Description
Red Robin Gourmet Burgers and Brews is a beloved full-service restaurant known for its laid-back atmosphere and a uniquely quirky vibe. Established as a high-volume burger restaurant, Red Robin has grown into a popular dining destination that emphasizes creating memorable experiences for its guests. The company is driven by a mission to make every meal fresh, fun, and unforgettable, with a strong focus on connection, generosity, and delivering exceptional hospitality. Red Robin prides itself on fostering an inclusive environment where every team member and guest feels a true sense of belonging, embracing both similarities and differences. The culture is energized... Show More
Job Requirements
- Must be 17 or older
- Ability to work flexible schedules
- Ability to follow instructions and work independently
- Must be able to lift and carry heavy objects
- Availability to work nights, weekends, and holidays
- Commitment to maintaining hygiene and cleanliness standards
- Reliable and punctual work ethic
Job Qualifications
- High school diploma or equivalent preferred
- Previous kitchen or dishwashing experience is beneficial
- Ability to work in a fast-paced environment
- Strong attention to detail
- Basic understanding of food safety practices
- Good communication and teamwork skills
- Ability to stand for long periods and handle physical tasks
Job Duties
- Maintain a clean kitchen environment
- Properly wash and sort dishes and kitchen utensils
- Adhere to safe food handling and cleanliness rules
- Assist with basic food preparation when needed
- Support kitchen staff during busy periods
- Ensure dishes are sanitized and ready for use
- Follow all health and safety regulations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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