Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $17.00
Benefits
Regular raises
profit share bonus program
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Employee assistance program
401k with company matching
Paid Time Off
Meal and drink plan
free movies
Free ski and snowboard lift passes
discounted gym membership
Employee parties
Merchandise discounts
Job Description
Bear Tooth is a prominent and beloved restaurant and brewery located in Anchorage, Alaska, known for its vibrant atmosphere and commitment to quality food and beverages. This establishment has built a strong reputation within the community for offering a unique dining and entertainment experience, combining exceptional cuisine with an engaging social space. Bear Tooth operates as a full-service restaurant and theater pub, hosting live performances and movie screenings that attract locals and tourists alike. Its dedication to excellent customer service and maintaining a welcoming environment has made it a key player in Anchorage's hospitality scene.
The position avail... Show More
The position avail... Show More
Job Requirements
- stand for the duration of the shift with minimal breaks
- work in noisy, fast-paced environments with distracting conditions
- lift and carry 30 plus lbs
- work in a hot, humid, and occasionally loud environment
- have good manual dexterity, coordination, and stamina
- stack and place items on high and low shelves
- bend, reach, stoop, and move quickly
- possess self-motivation and the ability to manage time and accomplish tasks with accuracy and efficiency
- take direction and work well with multiple personality types
Job Qualifications
- must be 16 years of age or older
- possess a Municipality of Anchorage Food Handlers Card
- previous dishwashing experience is preferred but not required
Job Duties
- adhere to all safety, sanitation, and policy procedures
- gather bins of dishes and supplies from the kitchens
- organize dishes, utensils, and equipment for cleaning
- safely handle and change out dish machine chemicals as needed
- wash, sanitize, and dry all dishes and restaurant equipment
- deliver dishes, utensils, and equipment to their designated locations
- promptly report equipment quality issues to a manager
- complete all opening, closing, and side duties
- work as a team with your fellow co-workers and treat each other with kindness and respect
Job Qualifications
Experience
No experience required
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.