DISHWASHER/PREP- University of Iowa Greek House Chefs
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $17.00
Work Schedule
Standard Hours
Day Shifts
Benefits
competitive hourly wage
flexible scheduling
Opportunity to gain hands-on experience in food service
Friendly and supportive team environment
Safe and sanitary working conditions
Employee discounts or meal benefits
Professional development opportunities
Job Description
Zeta Tau Alpha at the University of Iowa in Iowa City, IA, is a reputable Greek organization known for its commitment to fostering a supportive community and upholding high standards of excellence and service. The chapter prides itself on creating a positive and enriching environment for its members, balancing academic success with social growth and philanthropic efforts. With a dedicated facility that includes a kitchen and dining area, Zeta Tau Alpha provides a space where members can come together to share meals and enjoy communal living, necessitating a clean, safe, and well-maintained kitchen environment.
The Dishwasher/Prep position at Z... Show More
The Dishwasher/Prep position at Z... Show More
Job Requirements
- High school diploma or equivalent preferred
- Prior experience in dishwashing or kitchen cleaning preferred
- Ability to stand for extended periods
- Capability to lift heavy objects up to 50 pounds
- Ability to follow instructions and safety guidelines
- Good manual dexterity and hand-eye coordination
- Ability to maintain cleanliness and sanitation standards
- Strong attention to detail
- Ability to work as part of a team
- Flexibility to work various shifts including possibly weekends
- Ability to read and interpret chemical and safety labels
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in dishwashing or kitchen prep preferred
- Ability to read and understand safety and chemical labels
- Familiarity with workplace safety procedures
- Ability to work efficiently in a fast-paced environment
- Strong attention to detail
- Dependability and good work ethic
- Ability to communicate clearly
- Basic food preparation skills
- Ability to maintain composure under stress
Job Duties
- Maintain a clean kitchen, properly wash, and sort soiled dishes, and prep food as needed
- Keep dish area free of clutter and well organized
- Set up dish stations, including dish machines and sinks
- Maintain clean/dry floors throughout scheduled shift
- Properly wash, stack, and store china, glassware, silverware, cookware, and storage containers
- Change water in machines and sinks every two hours, or more often as required by business levels, and properly use chemical dilutions set by EcoLab
- Assist in the timely storing of food deliveries
- Maintain trash cans throughout shift and remove full trashcans and boxes at the end of each shift
- Maintain the dry storage area and the organization of storage shelves
- Follow the posted daily dish cleaning duties
- Assist in food prep and any other duties set forth or requested by the chef as needed
- Assist in cleaning of service, dining, and pantry areas
- Complete all other account specified needs under the direction of the assigned kitchen lead
- Must be able to read labels on chemicals
- Knowledge of workplace safety procedures
- Ability to maintain professional demeanor in high-stress situations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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