Dishwasher/Prep Cook

Sacramento, CA, USA|Onsite

Job Overview

Employment Type

Temporary

Full-time

Compensation

Type:

Hourly

Rate:

Range $20.20 - $20.25

Work Schedule

Day Shifts

Weekend Shifts

Benefits

Medical insurance

prescription insurance

Dental Insurance

Vision Insurance

accidental death and dismemberment insurance

Life insurance

Short-Term Disability coverage

401k plan

Job Description

Randstad is a globally recognized leader in the staffing and recruitment industry, dedicated to connecting talented individuals with reputable organizations across various sectors. With years of expertise in talent acquisition, Randstad prides itself on providing workforce solutions that align with the unique needs of both employers and job seekers. As a trusted staffing partner, Randstad excels in offering temporary, temporary-to-permanent, and permanent employment opportunities. Their commitment to inclusivity, equal opportunity, and employee well-being stands as a cornerstone of their operation, making Randstad a preferred choice for job candidates seeking supportive and growth-oriented workplaces.

We are currently looking to hi... Show More

Job Requirements

No degree required
Ability to stand for up to 8 hours at a time
Availability to work Friday through Tuesday from 7:00 AM to 3:30 PM
Ability to work in a smoke-free environment
Ability to perform physical tasks related to cleaning and kitchen support
Food Handler’s Certificate or willingness to obtain within 30 days
Basic proficiency in English
Reliable and punctual
Willingness to work weekends and holidays

Job Qualifications

Reliable and energetic
Experience in a professional kitchen or similar environment preferred
Understanding of safe equipment operation and maintenance
Passion for food and culinary tasks
Ability to obtain a Food Handler’s Certificate within 30 days if not already certified
Basic English reading, speaking, and math/writing skills
Ability to thrive in a fast-paced, team-oriented environment
Attention to detail and organizational skills
Open to feedback and collaborative

Job Duties

Rapidly wash and sanitize kitchen equipment, smallwares, and utensils
Maintain a clean dishwashing area ensuring safe food handling
Support savory and pastry teams with food preparation including scaling, mixing, slicing, and portioning
Restock ingredients, supplies, and cleaning materials
Participate in daily, weekly, and monthly cleaning routines
Collaborate with teammates to maintain clean stations and prioritize food and physical safety
Adhere to GMP policies, utilize PPE, and follow dress code
Arrive on time, work efficiently, and adapt to changing plans

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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