Blue Sushi Sake Grill

Dishwasher/Porter| Blue Sushi Sake Grill | Power & Light

Job Overview

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Employment Type

Hourly
Full-time
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Compensation

Type:
Hourly
Rate:
Exact $18.00
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Work Schedule

Standard Hours
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Benefits

Dining Discounts
Dental Insurance
Vision Insurance
Life insurance
Paid Time Off
Comprehensive training program
Career advancement opportunities

Job Description

Flagship Restaurant Group is a renowned hospitality company committed to creating memorable dining experiences across a diverse portfolio of sophisticated and innovative restaurants. As an ever-evolving company, Flagship prides itself on empowering its employees to follow their passion in the hospitality industry while fostering a culture of respectful inclusion, diversity, and growth. The group emphasizes breaking down barriers related to language, race, sexual orientation, and culture to create an environment where every individual feels they truly belong. Through a comprehensive training program and a dynamic, fun, and exciting work environment, Flagship supports its team members in developing hospitality knowledge and... Show More

Job Requirements

  • high school diploma or equivalent
  • previous experience in a restaurant or food service environment preferred
  • ability to stand for extended periods
  • availability to work flexible hours including weekends and holidays
  • strong communication skills
  • ability to follow sanitation and safety procedures
  • physical ability to handle dishwashing equipment and supplies

Job Qualifications

  • reliable and detail-oriented individual
  • ability to excel in a fast-paced environment
  • strong multitasking abilities
  • commitment to high cleanliness and sanitation standards
  • strong teamwork skills
  • dedication to maintaining a clean, safe environment

Job Duties

  • ensure proper sanitary cycles and machine upkeep to maintain cleanliness standards
  • keep a steady flow of clean dishes, utensils, and cookware to support the team
  • occasionally assist with portioning food items and supporting general restaurant cleanliness and upkeep
  • follow all sanitation and hygiene practices to maintain a clean, safe work environment
  • collaborate with team members to ensure smooth operation across departments
  • maintain organization and keep all work areas clean and orderly

Job Qualifications

Experience

No experience required

Job Location

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