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Erewhon

Dishwasher/Porter - Hiring Immediately

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $19.00 - $22.00
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

Medical insurance
401k plan
meal discounts
Employee Store Discount
Paid Time Off

Job Description

Erewhon Market is a renowned organic market and cafe chain that is deeply committed to promoting health and wellness through the provision of high-quality, ethically sourced foods and products. Founded with the philosophy that eating better leads to feeling better, Erewhon Market strives to make positive changes not only in the lives of its customers but also within the wider community and environment. Their dedication to sustainability is demonstrated through support of local organic farmers, partnerships with suppliers who share their values, and robust recycling and waste minimization initiatives. The company prioritizes environmental stewardship while offering a broad selection of... Show More

Job Requirements

  • Must be 18 years of age or older
  • Must be able to stand for long periods of time and lift 30lbs on a regular basis
  • Ability to clearly communicate with team members
  • Must be flexible to work nights and weekends based on business needs
  • Food Handler Certification (Basic Food Safety) required

Job Qualifications

  • Basic Food Safety certification
  • Ability to clearly communicate with team members
  • Experience working in a kitchen or culinary environment is a plus
  • Strong attention to detail and ability to maintain cleanliness standards
  • Ability to work flexible hours including nights and weekends

Job Duties

  • Handling all food, storage and cleaning activities for the store location in compliance with federal, state and local health and safety regulations
  • Maintains the sanitation for the back of the house including removing garbage, cleaning floors, coolers, freezers and stock areas
  • Responsible for keeping the dish pit, line and prep areas organized and clean
  • Replenishing dishes in the front and back of the house
  • Clear communication with the Culinary Manager on supplies and equipment needs

Job Qualifications

Experience

No experience required

Job Location

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