Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $12.50 - $16.00
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401k
Paid Time Off
Paid holidays
Employee Meals
Referral Incentives
Professional Development
Job Description
Maverick Golf and Ranch Club, located just outside of Fort Worth, Texas, is part of the prestigious Discovery Land Company portfolio, known for its dedication to creating luxurious private residential club communities and resorts. Founded with a mission to provide exceptional environments where individuals and families can learn, grow, and play, Discovery Land Company offers service and experiences that stand out in the real estate development and hospitality industries. Maverick Golf and Ranch Club exemplifies this commitment through its world-class amenities, breathtaking natural landscapes encompassing 1,100 acres of rolling hills and farmland, and remarkable golf experiences designed by renowned architect... Show More
Job Requirements
- current texas food handler's certificate
- ability to work flexible hours including evenings weekends and holidays
- ability to work long hours due to business demands
- positive attitude professional demeanor exceptional communication skills
- ability to work in a team environment
- ability to read write speak and understand english additional languages preferred
- ability to meet physical demands including standing walking and lifting over fifty pounds
- willingness to drive and maintain company vehicles safely
Job Qualifications
- high school diploma ged or equivalent vocational training preferred
- minimum one year of line or dish experience in restaurant luxury resort or private club
- ability to chop prepare or cook food items and familiarity with cooking techniques
- understanding of federal state and local food safety and sanitation regulations including state food handlers certificate
- good communication and interpersonal skills
- ability to stay calm and focused during busy times
Job Duties
- setup and run the dish area in an organized and clean way
- communicate prep tasks and cleaning tasks for the work week and day
- organize daily deliveries of goods between sites using company vehicles while completing daily duties
- demonstrate safe and proper use of equipment and verify appliance and food temperatures
- peel and chop vegetables as required
- receive deliveries and organize stock
- assist culinary staff with side work and cleaning tasks as needed
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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