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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $11.50 - $14.75
Work Schedule
Flexible
Benefits
competitive salary
flexible schedules
health benefits
Dining Discounts
Career advancement opportunities
weekly pay
Job Description
Cheddar's Scratch Kitchen is a well-established casual dining restaurant renowned for its commitment to serving delicious scratch-made food at affordable prices. With a focus on creating a welcoming and family-oriented atmosphere, Cheddar's emphasizes pride in the work and brand, ensuring every guest feels looked after and valued. The company culture promotes a positive attitude, motivation, and a fun work environment where every day is viewed as a fresh start. As a part of Cheddar's team, employees enjoy being treated like family, fostering a supportive and enjoyable workplace experience.
The Dishwasher role at Cheddar's is essential to maintaining the cleanline... Show More
The Dishwasher role at Cheddar's is essential to maintaining the cleanline... Show More
Job Requirements
- High school diploma or equivalent preferred
- Prior experience in a dishwasher or kitchen aide role is an asset
- Ability to stand for extended periods
- Good physical stamina
- Ability to work flexible schedules including weekends and holidays
- Willingness to adhere to safety protocols
- Strong work ethic
- Positive attitude
Job Qualifications
- High school diploma or equivalent preferred
- Prior experience in a dishwasher or kitchen aide role is an asset
- Ability to work efficiently in a fast-paced team environment
- Strong attention to detail and commitment to cleanliness
- Good communication and teamwork skills
- Ability to stand for extended periods and perform repetitive tasks
- Willingness to follow health and safety regulations
Job Duties
- Ensure all dishes, utensils, and kitchen equipment are clean, spotless, and sanitary
- Maintain a dry and safe dishwashing area to prevent slips and accidents
- Collaborate with kitchen and wait staff to ensure efficient dishwashing operations
- Adhere to health and safety standards and restaurant policies
- Organize and store clean dishes and supplies properly
- Dispose of waste and recycling according to guidelines
- Support overall cleanliness and sanitation of the kitchen area
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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