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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $11.75 - $15.25
Work Schedule
Flexible
Benefits
Competitive salary with weekly pay
flexible schedules
health benefits
wealth benefits
Dining Discounts
Career advancement opportunities
Job Description
Cheddar's Scratch Kitchen is a well-established restaurant brand known for serving scratch-made food at affordable prices, creating a welcoming dining atmosphere for guests and providing a rewarding work environment for its team members. Emphasizing pride in its brand and commitment to excellent service, Cheddar's fosters a culture where employees are treated like family, encouraged to maintain a positive attitude, and motivated to contribute to a great guest experience each day. The restaurant values safety, cleanliness, and team cooperation, which sets it apart in the casual dining industry.
The role of Dishwasher at Cheddar's is crucial for maintaining the cleanliness a... Show More
The role of Dishwasher at Cheddar's is crucial for maintaining the cleanliness a... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work flexible shifts including weekends and holidays
- Physical capability to perform repetitive tasks including standing, lifting, and bending
- Basic hygiene and sanitation knowledge
- Must be reliable and punctual
- Good teamwork skills
- Must comply with all health and safety guidelines
Job Qualifications
- Basic understanding of dishwashing and kitchen sanitation
- Ability to work efficiently in a fast-paced environment
- Strong attention to detail and commitment to cleanliness
- Good communication skills to coordinate with team members
- Previous experience in a dishwashing or similar role preferred but not required
- Ability to stand for long periods and perform physical tasks safely
- Willingness to learn and adhere to company safety policies
Job Duties
- Ensure all dishes, utensils, and kitchenware are clean and sanitary
- Maintain a dry and safe dishwashing area to prevent slips and accidents
- Operate dishwashing machines and equipment efficiently
- Sort and organize dishes and kitchenware before and after washing
- Assist in maintaining the overall cleanliness of the kitchen and food prep areas
- Report any equipment malfunctions or safety hazards promptly
- Follow all health and safety regulations at all times
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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