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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $11.25 - $14.25
Work Schedule
Flexible
Benefits
competitive salary
flexible schedules
Health Insurance
wealth benefits
Dining Discounts
Career advancement opportunities
Job Description
Cheddar's Scratch Kitchen is a well-established American restaurant chain known for serving scratch-made food at affordable prices. The company prides itself on creating a welcoming and enjoyable dining experience for its guests, emphasizing quality, consistency, and exceptional customer service. Founded with a commitment to fresh and flavorful meals, Cheddar's has built a reputation for being a place where guests can feel valued and cared for, while employees are treated like family and motivated to contribute to a positive work environment. With a focus on teamwork and a culture that emphasizes enthusiasm and a good attitude, Cheddar's offers an engaging workplace... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work flexible hours including evenings, weekends, and holidays
- Must be able to stand for long periods
- Ability to lift heavy objects up to 50 pounds
- Willingness to work in wet and hot environments
- Must be able to follow directions and work independently
- No prior criminal convictions that would interfere with employment
Job Qualifications
- Previous experience as a dishwasher or in a similar role preferred
- Ability to work in a fast-paced environment
- Strong attention to detail and commitment to cleanliness
- Good physical stamina to stand for extended periods and handle heavy dishware
- Ability to follow safety and sanitation guidelines
- Good communication skills
- Positive attitude and willingness to work as part of a team
Job Duties
- Ensuring all dishes, utensils, and kitchenware are thoroughly cleaned and sanitized
- Maintaining a dry and hazard-free dish area to prevent slips and accidents
- Assisting kitchen staff with dish and kitchenware organization
- Keeping the dishwashing station clean and orderly
- Following safety and sanitation protocols at all times
- Collaborating with team members to support overall kitchen efficiency
- Reporting any maintenance issues or safety hazards promptly
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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