Job Overview

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Work Schedule

Flexible
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Benefits

competitive salary
flexible schedules
Health Insurance
Dining Discounts
Career advancement opportunities
Paid Time Off
Employee wellness programs

Job Description

Cheddar's Scratch Kitchen is a well-known restaurant chain dedicated to providing guests with fresh, scratch-made food at affordable prices in a welcoming and family-like atmosphere. With multiple locations nationwide, Cheddar's prides itself on delivering an exceptional dining experience by combining quality food, attentive service, and a warm environment where team members and guests alike feel valued and looked after. The restaurant emphasizes a culture of positivity, motivation, and fun, creating a work environment where employees can thrive and enjoy their roles while making a meaningful impact on guests' experiences. At Cheddar's, every day is viewed as a new opportunity to bring enthusiasm and a good attitude to the job, underlining their commitment to both their team and customers. This approach not only guarantees a consistent and enjoyable dining experience but also ensures that employees feel supported and inspired to succeed in their careers.

The Dishwasher role at Cheddar's Scratch Kitchen is a vital position focused on maintaining the cleanliness, safety, and overall sanitation of the restaurant's dish area. The Dishwasher is responsible for ensuring that all dishes, utensils, and kitchen equipment are spotless and hygienic for both the kitchen staff and guests. An important aspect of this position is maintaining the dry state of the dishwashing area to prevent workplace accidents such as slips or breakages, underscoring the restaurant's strong emphasis on safety. This role requires an individual who is detail-oriented, dependable, and committed to upholding Cheddar's high standards of cleanliness and safety. While the pay for this position varies by location, employees can expect competitive compensation complemented by a range of benefits including flexible schedules, health and wellness support, dining discounts, and significant opportunities for career advancement. This is an excellent opportunity for individuals looking to join a dynamic and caring restaurant team, where their contributions are recognized and valued.

Job Requirements

  • High school diploma or equivalent
  • Previous experience in a restaurant or kitchen environment preferred
  • Ability to work flexible hours including weekends and holidays
  • Capable of standing for long periods and handling repetitive tasks
  • Strong team player with good communication skills
  • Willingness to adhere to health and safety regulations

Job Qualifications

  • Prior experience in a dishwashing or similar cleaning role preferred
  • Ability to work efficiently in a fast-paced environment
  • Strong attention to detail and commitment to cleanliness
  • Good physical stamina for standing and lifting
  • Ability to follow instructions and work as part of a team
  • Basic understanding of safety and sanitation standards

Job Duties

  • Ensure all dishes, utensils, and kitchen equipment are washed and sanitized properly
  • Maintain cleanliness and orderliness of the dishwashing area
  • Keep the dish area dry to prevent slips and breakages
  • Collaborate with kitchen and service staff to maintain smooth operations
  • Dispose of trash and recycling according to safety and hygiene standards
  • Follow all safety and health regulations strictly
  • Assist with inventory management of cleaning supplies

Job Criteria

Experience

Entry Level (1-2 years)


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