
Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
competitive salary
flexible schedules
health benefits
wealth benefits
Dining Discounts
Career advancement opportunities
Job Description
Cheddar's Scratch Kitchen is a well-established American casual dining restaurant chain known for its scratch-made food served at affordable prices in a warm and inviting atmosphere. The company prides itself on creating memorable dining experiences through friendly service and high-quality meals made from scratch. Cheddar's values a culture where employees are treated like family, motivated, and enjoy their work environment. With multiple locations across the country, Cheddar's offers a work atmosphere that emphasizes teamwork, respect, and personal growth.
As a Dishwasher at Cheddar's, your primary responsibility is to ensure that all kitchenware, utensils, and dishes are thoroughly cleaned and... Show More
As a Dishwasher at Cheddar's, your primary responsibility is to ensure that all kitchenware, utensils, and dishes are thoroughly cleaned and... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work flexible shifts including evenings, weekends, and holidays
- Must be able to stand for extended periods
- Ability to follow safety protocols and sanitation standards
- Strong work ethic and positive attitude
- No prior criminal record affecting work eligibility
- Must be able to handle physical workload involved in dishwashing
Job Qualifications
- Basic understanding of cleaning procedures
- Ability to work efficiently with water and cleaning solutions
- Attention to detail and focus on safety
- Ability to work in a team environment
- Good physical stamina to stand and perform repetitive tasks
- Prior experience in a kitchen or dishwashing role preferred but not required
Job Duties
- Ensure all dishes, utensils, and kitchenware are clean and sanitized
- Maintain a spotless and hygienic dishwashing area
- Keep the dish area dry to prevent slips and accidents
- Support the kitchen and dining staff by providing clean dishes in a timely manner
- Follow all safety and sanitary guidelines and procedures
- Handle dishwashing equipment properly and maintain its cleanliness
- Assist with general kitchen cleanliness and organization as needed
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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