Cheddars logo

Cheddars

Dishwasher/Janitor

Job Overview

briefcase

Employment Type

Part-time
Hourly
clock

Compensation

Type:
Hourly
Rate:
Range $13.00 - $16.75
clock

Work Schedule

Flexible
diamond

Benefits

competitive salary
weekly pay
flexible schedules
health benefits
Dental benefits
Dining Discounts
Career advancement opportunities

Job Description

Cheddar's Scratch Kitchen is a popular full-service casual dining restaurant known for serving up scratch-made food at affordable prices. Emphasizing fresh ingredients and quality recipes, Cheddar's is dedicated to providing a warm and welcoming dining experience for all guests. The restaurant prides itself on a culture that treats team members like family, encourages a good attitude, and fosters an environment where employees are motivated and have fun while delivering excellent service. With flexible schedules and career advancement opportunities, Cheddar's offers an attractive workplace for individuals looking to build their careers in the hospitality industry while maintaining life balance.

The Dishwa... Show More

Job Requirements

  • high school diploma or equivalent
  • previous dishwashing experience preferred but not required
  • ability to stand for extended periods
  • ability to lift heavy items safely
  • availability to work flexible shifts including nights and weekends
  • willingness to comply with all health and safety standards

Job Qualifications

  • basic knowledge of dishwashing equipment and cleaning agents
  • ability to work efficiently in a fast-paced environment
  • good physical stamina to stand for long periods
  • attention to detail
  • ability to follow safety and sanitation guidelines
  • effective communication skills
  • positive attitude and teamwork orientation

Job Duties

  • ensure all dishes, utensils, and cookware are thoroughly cleaned and sanitized
  • maintain cleanliness and organization of the dishwashing area
  • keep dish area dry to prevent slips and accidents
  • assist kitchen staff with basic cleaning tasks as needed
  • dispose of waste and recyclables properly
  • follow all health and safety regulations
  • support team members to maintain smooth kitchen operations

Restaurant and hotel hiring made simple with OysterLink.

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

You may be also interested in: